Owner + Pastry Chef
Honeycomb Pastries started as an idea from a small girl with big dreams. One of my earliest memories is baking brownies in the kitchen with my Nonny. After that I always knew that I wanted to create amazing treats for loved ones to share that sense of love and community. Working in bakeries from Chicago, Illinois; Naples, Florida; and now the beautiful mountain town of Flagstaff, Arizona I began to hope to one day open up my own bakery. Now that dream is becoming a reality. Honeycomb Pastries specializes in pastries and cakes made with premium ingredients and crafted with love and intent.